About us
We aspire to be the leading European collection of sustainable local pizza brands. With our franchise-based business model, we are active in the pizza limited-service restaurant market with leading brands across Europe.
Combining local brands in Europe
The European Pizza Company has more than 90 years of experience in the pizza business. We have grouped our first three brands under the TEPC holding company: Kotipizza (est. 1987) in Finland, New York Pizza (est. 1993) in the Netherlands and in Germany, and Da Grasso (est. 1996) in Poland. Our aim is to lead with differentiation and quality, combined with localness, technology and positive impact on the society and the environment.
TEPC at a Glance
820+
Number of pizzerias
419M€
Consumer sales
4
Markets
22M€
EBIT (adj.)
Management team
Chief Executive Officer
Tommi Tervanen
Head of M&A, Strategy and Business Development
Linn Margrete Skogseid
Head of Sustainability
Anna Rahikainen
Head of Sourcing
Anssi Koivula
Chief Financial Officer
Sybren Aaij
Board of Directors
Chairman of the Board
Audun Stensvold
Board Member
Aaron Moore-Saxton
Board Member
Belinda Gerdt
